Veggie Appetizer Pizza Recipe

A simple and healthy appetizer without the need for cooking.

Veggie Appetizer Pizza Recipe

How To Make Veggie Appetizer Pizza

This appetizer is great when you are going for a vegetarian dinner or merely want to have a variety in the courses.

Prep: 25 mins
Cook: 30 mins
Total: 55 mins


  • 1 ¼ cup fresh vegetables, combination of broccoli, carrots, red onion, yellow summer squash, mushrooms, bell peppers (finely chopped)
  • ¼ tsp. salt
  • pepper
  • ¼ cup Kalamata olives, chopped
  • 4 oz. garlic and herb spreadable cheese
  • 6 whole wheat flatbreads
  • 1 cup sharp cheddar cheese, finely shredded


  1. Toss vegetables with salt, pepper, olives and lemon peel.
  2. Spread the garlic and herb cheese over each flatbread and top with vegetable mixture.
  3. Sprinkle each with cheddar cheese.
  4. Cut each into 6 wedges to serve. 15 servings.


  • Sugar: 1g
  • :
  • Calcium: 62mg
  • Calories: 112kcal
  • Carbohydrates: 12g
  • Cholesterol: 16mg
  • Fat: 6g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 67mg
  • Protein: 4g
  • Saturated Fat: 3g
  • Sodium: 233mg
  • Vitamin A: 854IU
  • Vitamin C: 2mg
Nutrition Disclaimer
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