This Tater Tot Casserole recipe with Burger and Beans is quite an easy meal to make especially if you have made a simple Tater Tot Casserole before. All you need can be found in your local market or grocery store. From experience, they're not that hard to find! You might very well have these ingredients in your pantry or fridge right now.\r\n\r\nYou might think that adding beans, known for its slight bitter nature, might disrupt the flavor of a creamy dish. However, the green beans actually complement the crispy tater tots, giving the casserole a crunchy consistency. Moreover, green beans are the protein punch to a carbs-packed meal. This recipe provides a healthy alternative, replacing lactose-filled cheese with creamy mushroom soup. It certainly tastes better than it sounds, plus, it\u2019s a great way to sneak some vegetables into your kids\u2019 lunch.\r\n\r\nWith the green beans inside the casserole, you no longer need to whip up a vegetable side just to make a more well-rounded meal. Simply pair this dish with our Banana Fruit Punch recipe to balance that heavy casserole with a healthy and tasty drink. \r\n\r\n\n\n\tHow To Make Tater Tot Casserole with Burger and Beans\n\t\t\n\t\tThe classic casserole made into a healthier version for a perfect mid-day snack. The sweet addition of the cream of mushroom soup and the crunchy texture of french-style green beans balances out the salty taters. \t\n\t\n\t\t1 \u00bd lb ground beef (round or sirloin )1 medium-sized onion (chopped)1 can French-style green beans1 can cream of mushroom soup1 pkg frozen tater tots\u00bc cup milk1 garlic clove (minced)salt and pepper (to taste)\t\n\t\n\t\tPreheat the oven to 350 degrees F.Crumble and brown the ground beef in a skillet with your onion and garlicSprinkle salt and pepper and continue to fry until the beef no longer has a pink texture.Drain any excess liquid. Then place the meat in a 2 quarts casserole dish sprayed with non-stick cooking spray.Layer the beans on top of the meat.Afterward, cover the top of the casserole evenly with frozen tater tots. Then place it in the oven and bake for 30 minutes. After 30 minutes, mix the cream of mushroom soup with the milk and pour it on top of the beans and meatBake the casserole for 5 to 10 minutes more in case additional browning is needed.Once you're done cooking, serve, and enjoy your meal!