Japanese Recipes

Take a flavor-packed spoonful of this Asian onion soup recipe. Serve it at the beginning of your meal, as a side dish, or as a comfort food during cold weather.

This edamame with sea salt recipe adds a delicious layer of saltiness to the edamame beans. By blanching and seasoning the beans, you’ll get the perfect combination of salt and crisp with every crunch.

An indulgent plate of soba noodles topped with marinated scallops. Impress a crowd with this gourmet dish!

Tuna steak topped with wasabi and ginger glaze makes a great main dish for dinner. Have this dish with rice or potatoes for a tasty and filling dinner.

This crispy marinated karaage will satisfy your Japanese cuisine cravings.

Enjoy a serving of this deliciously packed beef ramen noodle recipe that’s filled with a rich tasting ramen broth. It’s even more flavorful with the addition of a thin sliced beef flank steak.

A melt-in-your-mouth cotton cheesecake dish inspired by Flour Bakery! This sponge-cake like dessert is a decadent treat you can treat your taste buds to.

The perfect addition to your usual weeknight recipes, giving you perfectly grilled pork tenderloin marinated then topped with sweet and savory teriyaki sauce. Try the perfect combination of flavors of the sauce that goes well with the smokiness of our grilled meat.

This Japanese clear soup recipe is a quick and easy dish to make for the family. It’s an inspired Benihana onion soup dish that’s made from a homemade broth, and then topped with fried onions and mushrooms. Serve this savory soup alongside other delicious entrees.

This goat cheese salad will surprise you. The savory creaminess of the goat cheese is a perfect pairing with Dijon mustard-based vinaigrette.

A creamy bowl of seafood chowder with an influence from the Japanese cuisine using preferably a Dashi fish broth.

These thin soba noodles are caramelized in a sweet-salty sauce. They’re tossed with vibrant flavors of broccoli, carrot strips, shiitake mushrooms, and shrimp.

These souffle pancakes taste like sweet pillowy clouds that deliciously melt in your mouth. A fluffy, golden brown treat that’ll surely take your breakfast to another level.

This chicken omelette recipe is a savory dish you can have for any time of the day. It’s a simple and fun recipe you should try.

A rich, flavorful miso-based soup with vegetables and tofu cooked to perfection. Serve it hot with rice noodles for a more robust combination.

Missing the fluffy buttermilk pancakes at Denny's? Why not make some on your own? You will get to eat the light, fluffy dream of a pancake without leaving the comfort of your home!

Our version of the famous Royce' Nama Chocolate is made with quality dark chocolate and easy-to-find ingredients. Enjoy every bite of silky, smooth, and rich chocolate that you can also share with your loved ones.

A classic chicken cutlet coated in Japanese panko breadcrumbs for a tender and crunchy finish!

These 30-minute teriyaki chicken rice bowls combine carrots and ground chicken, simmered in a rich & sweet sauce, for the perfect lazy night dish.

Sweet and bright, this melon liqueur mixes ripe cantaloupe, vodka, and simple syrup for a fruity alcoholic drink that's infused perfectly just like Midori.

Try your hand at making this easy Benihana fried rice recipe at home! This dish comes loaded with chicken, peas, and carrots for a filling meal.

Despite its name, this shoyu chicken recipe is actually a Hawaiian dish. Shoyu is Japanese for soy sauce and this sweet-savory meal has a lot of it.

Quick weeknight meals can still be tasty and elegant, like this miso salmon. The fish is marinated in an Asian-inspired sauce for maximum flavor.

Onigirazu is a Japanese rice sandwich dish. This particular recipe has cucumbers, avocado, crab sticks, and nori sheets in every bite.

Satisfy your sweet tooth craving with this anpan or Japanese sweet roll! Fluffy bread is filled with sweetened red bean paste for an afternoon snack.

Try this red bean mochi recipe for a classic chewy Japanese treat! Silken tofu and rice flour are mixed and served with sweetened red bean paste.

Crunchy on the outside and juicy on the center, this Japanese pork katsu coats tenderloin with panko breadcrumbs & serves it with a sweet and smoky sauce.

Savor the rich and comforting flavors of Korean dishes in this kimchi ramen. It's made with instant ramen noodles that's simmered in a spicy broth.

Brimming with spices, this teriyaki beef jerky recipe serves sweet and smoky bites, made with beef flank steak marinated in a sweet and smoky sauce.

This kakiage recipe serves a Japanese rice bowl. Each bowl is loaded with sweet potato and carrot patties that are fried to crispy perfection!