Simmer

This is not your usual steak recipe. This Filipino beef steak are strips of beef cooked with soy sauce, lemon juice, garlic, and onion slices.

Beef mechado is a Filipino stew made of beef and potatoes. This tomato-based dish is rich and definitely comforting.

For a taste of Filipino cuisine, this bulalo recipe is a good start. This is a beef shank soup that is served with the rich marrow still inside the bone.

These ramen noodle bowls will give you a restaurant-quality dish for a fraction of the price. It even comes complete with carrots and mushrooms.

Purple hull peas simmered until flavorful are a classic Southern side dish. They are also cooked with okra and bacon bits.

Bhuna is a curry dish that involves frying spices at hot temperatures. This recipe is made of lamb and is slow-cooked for all the flavors to develop.

Each spoonful is brimming with hearty flavors in this rich duck soup recipe. This Asian-inspired dish even has bean sprouts and mushrooms.

Couves or kale is a very popular superfood. In this Spanish-inspired recipe, it's turned into soup with some beans, chorizo, and potatoes.

Pomme puree is a French dish that elevates humble mashed potatoes into a creamy dish that's brimming with the flavors of butter and thyme.

Frijoles de la olla is a Mexican bean stew that is brimming with flavors, thanks to the combination of garlic, olive oil, and onions.

Canh chua is a Vietnamese sweet and sour soup that features a unique combination of ingredients like pineapple, catfish, and pork.

This spicy miso ramen has the authentic flavors of the traditional Japanese noodle dish, complete with seaweed, shiitakes, and wheat noodles.

Mughlai chicken is a great curry dish you should have on your rotation. It has the goodness of almonds and a great mix of herbs & spices.

You can make this mango chicken curry from scratch with this easy-to-follow recipe! Enjoy a sweet-spicy medley all in one hearty Indian dish.