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Leftover Pork Roast BBQ Wrap Recipe

Leftover Pork Roast BBQ Wrap Recipe
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Photos of Leftover Pork Roast BBQ Wrap Recipe

How To Make Leftover Pork Roast BBQ Wrap

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Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 2 cups of leftover pork roast, shredded
  • 1/2 cup of BBQ sauce
  • 4 large tortillas
  • 1 cup of coleslaw
  • 1/4 cup of sliced red onions
  • 1/4 cup of chopped cilantro

Instructions

  1. In a pan, heat the shredded pork roast over medium heat.

  2. Add BBQ sauce and stir until the pork is coated and heated through.

  3. Warm the tortillas in a separate pan or in the oven.

  4. Spread a layer of coleslaw onto each tortilla.

  5. Top with a scoop of BBQ pork, sliced red onions, and chopped cilantro.

  6. Roll up the tortillas tightly, tucking in the sides as you go.

  7. Serve immediately and enjoy!

Nutrition

  • Calories : 483kcal
  • Total Fat : 14g
  • Saturated Fat : 3g
  • Cholesterol : 85mg
  • Sodium : 897mg
  • Total Carbohydrates : 56g
  • Dietary Fiber : 4g
  • Sugar : 21g
  • Protein : 34g
Have a favorite way to use up leftover pork roast? Head over to our Recipe Sharing forum and share your own BBQ pork wrap creations!

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