How To Make Bacon Ranch Potato Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 medium-sized potatoes, peeled and cubed
- 6 slices of bacon, cooked and crumbled
- 1/2 cup mayonnaise
- 1/4 cup ranch dressing
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
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Boil the cubed potatoes in a pot of salted water until tender. Drain and let cool.
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In a large bowl, combine the cooked potatoes, crumbled bacon, mayonnaise, ranch dressing, and chopped green onions. Mix well.
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Season with salt and pepper to taste.
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Cover and refrigerate for at least 1 hour before serving to allow the flavors to blend together.
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Serve chilled and enjoy!
Nutrition
- Calories : 332kcal
- Total Fat : 21g
- Saturated Fat : 5g
- Cholesterol : 25mg
- Sodium : 636mg
- Total Carbohydrates : 29g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 7g
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