How To Make Tortilla Pizzas
Satisfy your tortilla pizzas craving with this simple and easy recipe. You only need three ingredients and simple steps to make this delicious meal.
Serves:
Ingredients
- 1whole wheat tortilla or wheat pita bread
- ¼cup sauce marinara, pesto, olive oil and garlic, barbecue sauce
- ⅓ cupcheese shredded or crumbled (mozzarella, cheddar, goat, feta)
- toppings
Instructions
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Preheat the oven to 425 degrees F.
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Place the tortilla in a 12-inch cast-iron pan or baking sheet
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Spread sauce evenly across the tortilla, leaving 1/2 inch around the edges. Sprinkle with cheese and toppings.
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Bake until the cheese is golden and bubbling and the edges of the tortilla are lightly browned about 10 to 14 minutes.
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Let the pizza cool for a few minutes before slicing.
Max crispiness option: Place the tortilla on stainless steel, oven-safe cooling rack, and place that on the baking sheet.
Nutrition
- Calories: 681.45kcal
- Fat: 48.36g
- Saturated Fat: 26.17g
- Trans Fat: 1.56g
- Monounsaturated Fat: 12.99g
- Polyunsaturated Fat: 2.95g
- Carbohydrates: 25.90g
- Fiber: 1.18g
- Sugar: 1.67g
- Protein: 35.66g
- Cholesterol: 134.64mg
- Sodium: 1213.66mg
- Calcium: 970.87mg
- Potassium: 165.49mg
- Iron: 1.84mg
- Vitamin A: 347.16µg
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