How To Make Spicy Pizza Breads with Raita Salad
Great for sharing or enjoying on your own, pizza is another dish that you can play with. Choose from these pizza recipes so you can go all out with toppings or stick to the classic cheese. No matter how you go about it, pizza will always be a go-to meal.
Serves:
Ingredients
- 4 small pizza breads
- 1 cup tomato sauce
- 1 cup shredded mozzarella cheese
- 1 tsp chili flakes
- 1 tsp dried oregano
- 1/2 cup diced bell peppers
- 1/2 cup diced onions
- 1/2 cup chopped tomatoes
- 1/4 cup chopped cilantro
- 1/2 cup plain yogurt
- 1/4 tsp cumin powder
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
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Preheat the oven to 400°F (200°C).
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Place the pizza breads on a baking sheet and spread tomato sauce evenly on each bread.
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Sprinkle shredded mozzarella cheese, chili flakes, and dried oregano over the sauce.
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Top with diced bell peppers, onions, and tomatoes.
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Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
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Meanwhile, prepare the raita salad by combining plain yogurt, cumin powder, salt, black pepper, and chopped cilantro in a bowl.
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Serve the spicy pizza breads hot from the oven with a side of raita salad.
Nutrition
- Calories : 295kcal
- Total Fat : 9g
- Saturated Fat : 4g
- Cholesterol : 22mg
- Sodium : 786mg
- Total Carbohydrates : 42g
- Dietary Fiber : 4g
- Sugar : 10g
- Protein : 11g
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