Name: Mini Breakfast Pizzas Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 2 English Muffins; 1 tbsp butter; 4 eggs; 1 tbsp milk; kosher salt; freshly ground pepper; ⅓ cup cheese; For Pizzeria- Style:; ¼ cup mini pepperoni; ⅓ cup mozzarella; 1 tbsp parsley; For Bec-Style:; 2 bacon slices; ⅓ cup cheddar; 1 tbsp chives

Mini Breakfast Pizzas Recipe

How To Make Mini Breakfast Pizzas

Enjoy these breakfast pizzas in just 20 minutes! They’re made with buttered English muffins topped with eggs, cheese, and more of your favorite toppings.

Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

2English muffins,halved
1tbspbutter,plus 1 tbsp melted butter, optional
4eggs
1tbspmilk
kosher salt
freshly ground pepper
⅓cupcheese,shredded

For Pizzeria- Style:

¼cupmini pepperoni
⅓cupmozzarella,shredded
1tbspparsley,finely chopped

For Bec-Style:

2bacon slices,cooked and crumbled
⅓cupcheddar,sharp shredded
1tbspchives,finely chopped

Instructions

Preheat oven to 350 degrees F.
Grease a baking sheet with olive oil or cooking spray.
Whisk together eggs and cream in a medium bowl until light and frothy.
Melt butter in a medium nonstick skillet over medium-low heat then add the egg mixture. Stir occasionally with a spatula or wooden spoon.
When the eggs are nearly set, season with salt and pepper and remove from heat.
Place English muffin halves, cut side up on the baking tray. Brush with melted butter, if desired.
Sprinkle each piece with cheese of choice, then top with eggs then sprinkle with more cheese
Add desired toppings.
Bake for 10 minutes, until the cheese is melted and the English muffin is slightly toasted.
Garnish with fresh herbs