How To Make Garden Veggie Pizza Squares
Great for sharing or enjoying on your own, pizza is another dish that you can play with. Choose from these pizza recipes so you can go all out with toppings or stick to the classic cheese. No matter how you go about it, pizza will always be a go-to meal.
Serves:
Ingredients
- 1 (12-inch) pre-made pizza crust
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup chopped bell peppers
- 1/2 cup sliced mushrooms
- 1/4 cup sliced black olives
- 1/4 cup sliced red onions
- 1/4 cup sliced cherry tomatoes
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
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Preheat the oven to 425°F (220°C).
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Place the pizza crust on a baking sheet or pizza stone.
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Spread the marinara sauce evenly over the crust.
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Sprinkle the shredded mozzarella cheese on top.
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Arrange the chopped bell peppers, sliced mushrooms, black olives, red onions, and cherry tomatoes over the cheese.
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Sprinkle the dried oregano, garlic powder, salt, and pepper over the vegetables.
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Bake for 18-20 minutes, or until the crust is golden and the cheese is melted and bubbly.
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Remove from the oven and let cool for a few minutes before slicing into squares.
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Serve hot and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 12g
- Saturated Fat : 5g
- Cholesterol : 20mg
- Sodium : 720mg
- Total Carbohydrates : 42g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 12g
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