Cheesy Noodle Pizza Recipe

5 from 1 vote
Avatar Author's default profile picture
Serenity Spencer Modified: March 23, 2022
Cheesy Noodle Pizza Recipe

How To Make Cheesy Noodle Pizza

A fun way to experiment with your No Yolks Extra Broad Noodles. This cheesy noodle pizza is topped with common pizza toppings baked until set.

Preparation: 15 minutes
Cooking: 40 minutes
Total: 55 minutes



  • 8ozNO YOLKS® Extra Broad Noodles
  • 2tbspextra virgin olive oil
  • 1green bell pepper,chopped some reserved for topping
  • 1cupcremini mushrooms,sliced some reserved for topping
  • 2garlic cloves,thinly sliced
  • cuppepperoni,some reserved for topping
  • 1cupmarinara,or pizza sauce
  • kosher salt
  • freshly ground black pepper
  • ¼tspred pepper,crushed
  • 2cupsmozzarella,shredded, divided
  • ½cupparmesan,grated
  • 6large egg whites,(3 large) beaten


  1. Cook No Yolks Extra Broad Noodles according to package directions. Drain and return to pot.

  2. Preheat oven to 375 degrees F and grease a 9-inch pie dish. In a large skillet over medium heat, heat olive oil. Cook peppers and mushrooms until slightly softened for 6 to 8 minutes. Add garlic and cook until fragrant for 2 minutes more.

  3. Turn off heat and stir in pepperoni and marinara. Season with salt, pepper, and crushed red pepper.

  4. To pot of drained, cooked noodles, add marinara mixture, 1 cup mozzarella, and all of the Parmesan. Toss to coat. Transfer to prepared pie dish.

  5. Pour over beaten egg whites and gently toss to incorporate. Sprinkle top with remaining mozzarella and garnish with extra pepperoni, mushrooms, and peppers.

  6. Bake until set for 30 minutes. If desired, broil the top until golden for 2 to 3 minutes more. Let cool for 15 minutes, then slice and serve.


  • Calories: 325.73kcal
  • Fat: 17.46g
  • Saturated Fat: 7.42g
  • Trans Fat: 0.17g
  • Monounsaturated Fat: 6.97g
  • Polyunsaturated Fat: 1.34g
  • Carbohydrates: 22.94g
  • Fiber: 1.36g
  • Sugar: 1.62g
  • Protein: 18.88g
  • Cholesterol: 62.10mg
  • Sodium: 516.94mg
  • Calcium: 271.69mg
  • Potassium: 248.07mg
  • Iron: 1.67mg
  • Vitamin A: 77.05µg
  • Vitamin C: 12.11mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Air Fryer

Air Fryer Mushrooms Recipe

Enjoy a healthy and low-fat snack with these crispy air fryer mushrooms. They are coated with breadcrumbs, smoked paprika, and Italian seasoning. Best served with a dip of your choice!
31 mins

Appetizers & Snacks

Keto Coconut Shrimp Recipe

Start your diet journey with this keto coconut shrimp. It has a combination of tangy shrimp and sweet coconut.

22 mins


Baked Ham and Swiss Sliders Recipe

These crowd-pleasing Ham and Cheese Sliders start with deli ham and sliced cheese layered in soft Hawaiian rolls and brushed with a buttery Dijon sauce.
1 hr 25 mins


20 Minute Vegetable Lo Mein Recipe

20 Minute Vegetable Lo Mein is a super easy weeknight dinner that is loaded with veggies!   Crisp vegetables and long noodles all combined in a flavorful sauce the entire family will love it! 
20 mins


Tender London Broil Recipe

London Broil is a perfectly tender piece of meat after being marinated in a liquid mixture with spices and seasoning then broiled in the oven. A decadent dinner made easy!  
10 mins

Stir Fry

Chicken Mei Fun Recipe

Amp up your usual recipes and enjoy hearty Chicken rice noodles in this chicken mei fun, packed with carrots, cabbage, and bean sprouts.
35 mins


Poinsettia Drink Recipe

This poinsettia drink is a cranberry champagne cocktail made of cranberry juice and orange liqueur topped with champagne. With its vibrant look and refreshing taste, it’s the perfect drink for holiday parties!
3 mins

Finger Foods

Palitaw Recipe

Hailing from the Philippines, palitaw is a flat rice cake that is served as a snack or dessert. It is topped with grated coconut, sesame seeds, and sugar.

25 mins


Vanilla Zabaglione with Raspberries Recipe

The ethereal Italian dessert sauce zabaglione (known in French as sabayon) consists of egg yolks beaten with sugar and the Sicilian fortified dessert wine Marsala.
30 mins

Leave a comment

Replying to