Name: Baked Salmon Fillets Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 24 oz salmon fillets; Salt & Pepper; Green Onions; For Orange Marinade:; 1 cup orange juice; 1 tbsp honey; 2 tbsp dark brown sugar; 1½ tbsp soy sauce; 1 tbsp fresh ginger; 2 garlic cloves; ½ tsp sesame oil

Baked Salmon Fillets Recipe

How To Make Baked Salmon Fillets

Serve up a sophisticated meal for dinner tonight with this mouthwatering baked salmon! Whip this up in less than hour for a quick, but flavorful meal.

Preparation: 10 minutes

Cooking: 30 minutes

Marinate Time: 4 hours

Total: 4 hours 40 minutes

Serves:

Ingredients

24ozsalmon fillets,or 4 fillets
salt & pepper,to taste
green onions,for garnish, optional

For Orange Marinade:

1cuporange juice,or pineapple juice
1tbsphoney
2tbspdark brown sugar
1½tbspsoy sauce,low sodium
1tbspfresh ginger,grated
2garlic cloves,minced
½tspsesame oil

Instructions

Combine the orange juice, honey, dark brown sugar, soy sauce, ginger, garlic, and sesame oil in a small bowl.
Set aside two tablespoons of the marinade for brushing the salmon.
Pour the remaining marinade over the salmon.
Marinate at least 1 hour or up to 4 hours.
Preheat the oven to 400 degrees F.
Place the salmon, skin side down, in a baking dish, then discard the marinade.
Season the salmont with salt and pepper.
Bake for 10 to 12 minutes.
Brush the salmon with the reserved marinade.
Move the salmon dish to the top rack of the oven, then broil for 1 to 2 minutes or just until cooked through.
Garnish with green onions, serve, and enjoy!