How To Make Key West-Style Baked Grouper Recipe
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Serves:
Ingredients
- 4 grouper fillets
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tbsp lime juice
- 1 tsp lime zest
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup breadcrumbs
- 2 tbsp chopped fresh parsley
Instructions
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Preheat the oven to 400°F (200°C).
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Place the grouper fillets in a baking dish.
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In a small bowl, mix together the olive oil, minced garlic, lime juice, lime zest, paprika, salt, and black pepper.
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Pour the mixture over the grouper fillets, making sure they are well coated.
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Sprinkle the breadcrumbs over the fillets and press them gently to adhere.
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Bake in the preheated oven for 20-25 minutes, or until the grouper is cooked through and flakes easily with a fork.
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Remove from the oven and garnish with chopped parsley before serving.
Nutrition
- Calories : 245kcal
- Total Fat : 9g
- Saturated Fat : 1g
- Cholesterol : 60mg
- Sodium : 413mg
- Total Carbohydrates : 10g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 29g
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