Savor tasty seafood greens with this seaweed salad recipe. This dish is finished with a delicious seasoning mix for a refreshing bite!
Enjoy mouthwatering dragon roll at home by making this avocado-topped sushi roll loaded with crunchy shrimp tempura, crabmeat, and unagi.
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Looking for a tasty snack? This Japanese egg salad sandwich or tamago sando will hit the spot with its creamy, egg yolk-rich filling!
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Japanese clear soup is a Hibachi restaurant classic. With this recipe, you can now make this light and earthy dish at home.
Flavorful crab cakes get a textural upgrade with the addition of a crisp apple salad. They are also served with a unique curry mayonnaise.
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Onigirazu is a Japanese rice sandwich dish. This particular recipe has cucumbers, avocado, crab sticks, and nori sheets in every bite.
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Satisfy your sweet tooth craving with this anpan or Japanese sweet roll! Fluffy bread is filled with sweetened red bean paste for an afternoon snack.
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Try this red bean mochi recipe for a classic chewy Japanese treat! Silken tofu and rice flour are mixed and served with sweetened red bean paste.
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Crunchy breaded fried chicken breasts are topped with tomato sauce, 2 kinds of cheese, and pepperoni then baked, for a heavenly chicken parmesan.
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Japanese arancini is an Asian take on Italian rice balls. A great vegetarian dish loaded with earthy mushrooms, cheesy parmesan, and fresh green onions.
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Make perfectly crispy tempura at home each time with the help of this recipe. It has options for shrimp, Japanese eggplants, and kabocha squash.
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Crispy on the outside and soft on the inside, these stuffed rice triangles make up a filling dish! Enjoy bites of tender beef and broccoli all in one snack.
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This dish mimics the freshness of spring. Spring vegetable salad is made of thinly sliced vegetables drizzled with a light citrusy dressing.
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Crispy almonds and fresh baby bok choy take center stage in this Asian salad recipe. The use of mirin lends a truly authentic flavor to this dish.
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Make your own shrimp tempura in just 15 minutes. You don't need a lot of ingredients to make this light and crispy starter.
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Tuna tartare is a delicate and elegant dish that's surprisingly easy to make! Get the freshest tuna to make an appetizer that's perfect for light lunch too.
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Shishito peppers are mild compared to its Latin American variations but it still packs a kick and rich in umami. Roast it with sesame seeds as an appetizer.
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Learn to make traditional Japanese soup with this miso soup recipe. In just 15 minutes and 6 ingredients, you'll be enjoying this soup right away.
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The perfect addition to your usual weeknight recipes, giving you perfectly grilled pork tenderloin marinated then topped with sweet and savory teriyaki sauce. Try the perfect combination of flavors of the sauce that goes well with the smokiness of our grilled meat.
This edamame with sea salt recipe adds a delicious layer of saltiness to the edamame beans. By blanching and seasoning the beans, you’ll get the perfect combination of salt and crisp with every crunch.
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