Ahi Tuna Dipping Sauce Recipe

Ahi Tuna Dipping Sauce Recipe

How To Make Ahi Tuna Dipping Sauce

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Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes

Serves:

Ingredients

  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • 1 teaspoon grated ginger
  • 1 clove garlic, minced
  • 1 green onion, finely chopped
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

  1. In a small bowl, whisk together soy sauce, rice vinegar, honey, sesame oil, grated ginger, minced garlic, chopped green onion, and red pepper flakes (if using).

  2. Let the sauce sit for at least 10 minutes to allow the flavors to blend together.

  3. Serve with Ahi Tuna and enjoy!

Nutrition

  • Calories : 45kcal
  • Total Fat : 1g
  • Sodium : 993mg
  • Total Carbohydrates : 6g
  • Sugar : 4g
  • Protein : 2g
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