Name: Glazed Almond Poppy Seed Bread Recipe
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 16
Cuisine: American
Ingredients: For Almond Poppy Seed Bread:; 3 cups flour; ½ tsp salt; 1½ tsp baking powder; 3 eggs; 1⅛ cups cooking oil; 2¼ cups sugar; 1½ cups milk; 1½ tbsp poppy seeds; 2 tsp almond extract; 2 tsp vanilla extract; 1½ tsp butter; For Glaze:; 2 cups powdered sugar; 4 tbsp milk; 1 tbsp lemon juice; ½ tsp almond extract

Glazed Almond Poppy Seed Bread Recipe

Suzanne White Modified: November 12, 2023

How To Make Glazed Almond Poppy Seed Bread

Preparation: 5 minutes

Cooking: 50 minutes

Total: 55 minutes

Serves:

Ingredients

For the Almond Poppy Seed Bread:

3cupsflour
½tspsalt
1½tspbaking powder
3eggs
1⅛cupscooking oil
2¼cupssugar
1½cupsmilk
1½tbsppoppy seeds
2tspalmond extract
2tspvanilla extract
1½tspbutter,melted

For the Glaze:

2cupspowdered sugar,sifted
4tbspmilk
1tbsplemon juice
½tspalmond extract

Equipments

Instructions

Preheat oven to 350 degrees. Grease and flour 2 large bread pans. Mix all of the ingredients together with your mixer until well combined. Pour into your greased pans.
Bake at 350 for about 50 minutes (use a toothpick. to make sure it’s done) NOTE: Dark metal pan require less baking time at a lower temperature.
Mix 2 cups sifted powdered sugar, milk, lemon juice, ½ tsp. almond extract in a bowl until well combined. Add any more milk needed to make it the consistency you like. Spoon over warm bread.

Nutrition

Calories: 427.12kcal
Fat: 17.90g
Saturated Fat: 2.18g
Trans Fat: 0.08g
Monounsaturated Fat: 10.37g
Polyunsaturated Fat: 4.87g
Carbohydrates: 62.86g
Fiber: 0.80g
Sugar: 44.38g
Protein: 4.43g
Cholesterol: 33.61mg
Sodium: 131.04mg
Calcium: 82.51mg
Potassium: 81.02mg
Iron: 0.58mg
Vitamin A: 28.18µg
Vitamin C: 0.38mg

Want to share your experience baking this delightful Glazed Almond Poppy Seed Bread or discuss variations on the recipe? Head over to the Baking and Desserts section of our forum and join the conversation!