How To Make Bread Machine Pumpernickel Bread
Dive into the art of bread-making with our bread dough recipes! Learn how to bake bread and other dough food with these bread dough recipes. From sourdough bread to scones, there’s no bread you won’t know how to make. Learn from our recipes and you’ll soon be ready to open your own bakery in no time!
Serves:
Ingredients
- 1 1/2 cups water
- 2 tablespoons molasses
- 2 tablespoons cocoa powder
- 2 tablespoons olive oil
- 1 teaspoon salt
- 2 cups bread flour
- 1 cup rye flour
- 1/2 cup whole wheat flour
- 2 tablespoons caraway seeds
- 2 teaspoons active dry yeast
Instructions
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Add all the ingredients to the bread machine in the order recommended by the manufacturer.
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Set the machine to the basic bread cycle and select your desired crust color.
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Press start and allow the machine to knead, rise, and bake the bread.
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Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.
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Serve and enjoy!
Nutrition
- Calories : 210kcal
- Total Fat : 4g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 290mg
- Total Carbohydrates : 39g
- Dietary Fiber : 4g
- Sugar : 4g
- Protein : 6g
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