How To Make Bread Machine Sugar-Free Bread
Dive into the art of bread-making with our bread dough recipes! Learn how to bake bread and other dough food with these bread dough recipes. From sourdough bread to scones, there’s no bread you won’t know how to make. Learn from our recipes and you’ll soon be ready to open your own bakery in no time!
Serves:
Ingredients
- 1 1/4 cups water
- 2 tbsp vegetable oil
- 1 1/2 tsp salt
- 4 cups bread flour
- 2 tsp active dry yeast
Instructions
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Add the water, vegetable oil, and salt to the bread machine pan.
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Add the bread flour on top of the liquid ingredients, making sure to cover them completely.
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Make a small well in the center of the flour and add the yeast.
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Set the bread machine to the “basic” or “white bread” setting and choose the desired crust color.
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Start the bread machine and let it do its magic!
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Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.
Nutrition
- Calories : 250kcal
- Total Fat : 4g
- Saturated Fat : 0.5g
- Cholesterol : 0mg
- Sodium : 365mg
- Total Carbohydrates : 45g
- Dietary Fiber : 2g
- Sugar : 0g
- Protein : 8g
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