How To Make Old-Fashioned Molasses Bread
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Serves:
Ingredients
- 2 cups all-purpose flour
- 1/2 cup whole wheat flour
- 1/4 cup molasses
- 2 tsp baking soda
- 1/2 tsp salt
- 1 cup buttermilk
Instructions
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Preheat the oven to 350°F (175°C). Grease a loaf pan.
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In a large mixing bowl, combine the all-purpose flour, whole wheat flour, baking soda, and salt.
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In a separate bowl, mix the buttermilk and molasses together until well combined.
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Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
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Transfer the batter to the prepared loaf pan and smooth the top.
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Bake for 40 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool in the pan for 10 minutes. Then, transfer the bread to a wire rack to cool completely before slicing.
Nutrition
- Calories : 250kcal
- Total Fat : 1g
- Sodium : 675mg
- Total Carbohydrates : 53g
- Dietary Fiber : 2g
- Sugar : 15g
- Protein : 7g
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