Name: Roasted Cherry Tomato Pasta Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 6 cups cherry tomatoes; 4 cloves garlic; 3 tbsp olive oil; 2 tbsp balsamic vinegar; ½ tsp dried basil; ½ tsp oregano; salt and freshly ground pepper; 1 lb pasta; For Garnish:; ¼ cup basil; ⅓ cup parmesan cheese

Roasted Cherry Tomato Pasta Recipe

How To Make Roasted Cherry Tomato Pasta

Sweet, sour, and smoky flavors can be experienced in this roasted cherry tomato pasta made with balsamic vinegar, olive oil, and herbs for a simple bite.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

6cupscherry tomatoes,halved
4clovesgarlic,minced
3tbspolive oil
2tbspbalsamic vinegar
½tspdried basil
½tsporegano
salt and freshly ground pepper,to taste
1lbpasta,refrigerated or use boxed if preferred

For Garnish:

¼cupbasil,sliced fresh
⅓cupparmesan cheese

Instructions

Preheat oven to 425 degrees F.
Gently toss all ingredients, except for pasta.
Place on a foil-lined pan and roast for 15 minutes or until softened. Broil for 1 to 2 minutes to add a little bit of color once softened.
Meanwhile, in a large pot of boiling salted water, cook pasta until tender but firm. Drain, do not rinse and place in a large bowl.
Add tomatoes and any pan juices to the pasta and toss to combine.
Serve and garnish with fresh herbs and parmesan cheese. Enjoy.