Ranch Buffalo Pasta Bake Recipe

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Jo
Jo December 23, 2020
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How To Make Ranch Buffalo Pasta Bake

Add a smoky, spicy, and sweet flavor to your usual pasta meal with our ranch buffalo pasta bake! It’s also loaded with chicken for a fuller dish.

Preparation: 14 minutes
Cooking: 20 minutes
Total: 34 minutes
Serves:

Ingredients

  • 1lbrotini pasta
  • 2cupsAlfredo pasta sauce
  • cupHidden Valley® Ranch Buffalo Ranch Dressing
  • 2cupschicken,cooked
  • 1cupcelery,sliced
  • 1red pepper,diced
  • cupscheddar cheese

Instructions

  1. Preheat the oven to 350 degrees F. Grease a 9×13-inch dish, then set aside.

  2. Cook the pasta to al dente according to package directions.

  3. Combine the pasta, alfredo sauce, Hidden Valley® Ranch Buffalo Ranch Dressing, chicken, celery, red pepper and 1 cup of the cheese in a large bowl.

  4. Spread the pasta mixture into the prepared dish, then top with the remaining cheese.

  5. Bake 20 to 22 minutes or until hot and the cheese is melted.

  6. Serve warm, and enjoy!

Nutrition

  • Calories: 695.05kcal
  • Fat: 39.32g
  • Saturated Fat: 14.78g
  • Trans Fat: 0.63g
  • Monounsaturated Fat: 11.46g
  • Polyunsaturated Fat: 9.63g
  • Carbohydrates: 55.62g
  • Fiber: 2.89g
  • Sugar: 4.89g
  • Protein: 28.65g
  • Cholesterol: 89.35mg
  • Sodium: 1216.12mg
  • Calcium: 437.81mg
  • Potassium: 372.71mg
  • Iron: 1.53mg
  • Vitamin A: 167.02µg
  • Vitamin C: 19.95mg
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