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Pasta with Garlic Scapes Recipe

Savor the unique flavor of garlic scapes in this simple, yet elegant pasta dish. This recipe brings together the slightly spicy, garlic-like taste of scapes, the rich flavors of olive oil and the comforting goodness of pasta. Perfect for a quick weeknight dinner or a leisurely weekend meal, this pasta with garlic scapes dish is sure to delight your taste buds.

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Photos of Pasta with Garlic Scapes Recipe

Garlic scapes, the curly, green stalks that grow from the tops of garlic plants, are the star of this dish. They are usually available in farmers markets and some supermarkets during late spring and early summer. Their unique taste can be described as a cross between garlic and scallions, with a slight hint of sweetness. If you can’t find garlic scapes, you can substitute with a mix of garlic and scallions.

Ingredients for Pasta with Garlic Scapes

Spaghetti: A versatile pasta shape that absorbs the garlic scape infused olive oil beautifully.

Extra-virgin olive oil: Adds a rich, fruity flavor and helps to carry the other flavors throughout the dish.

Garlic Scapes: The star ingredient, providing a unique, mild garlic flavor.

Fresh Parsley: Adds a bright, fresh flavor to balance the richness of the other ingredients.

Salt and ground black pepper: Used to season the dish, enhancing the flavors of the other ingredients.

Parmesan cheese: Adds a final touch of savory umami flavor.

One reader, Glendon Willoughby says:

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This pasta with garlic scapes recipe is a game-changer! The garlic scapes add a unique, delicious flavor to the dish. The combination of olive oil, parsley, and parmesan cheese creates a perfect harmony of flavors. It's a must-try for anyone looking to elevate their pasta game!

Glendon Willoughby

Techniques Required for Pasta With Garlic Scapes Recipe

How to prepare garlic scapes: Garlic scapes should be trimmed and chopped into small pieces before using in the recipe. The tough, fibrous ends should be removed, and the remaining tender parts can be chopped finely for cooking.

How to season with salt and pepper: Seasoning with salt and pepper should be done to taste. It's best to start with a small amount and adjust as needed to avoid over-seasoning the dish.

How to serve over drained spaghetti: After draining the spaghetti, the garlic scape mixture can be spooned over the top. It's important to ensure the spaghetti is well-drained to prevent the dish from becoming too oily.

How To Make Pasta with Garlic Scapes

Ready in under 30 minutes, this delicious Pasta with Garlic Scapes is easy to prepare with spaghetti noodles, garlic scapes, olive oil, and parmesan cheese.

Preparation: 10 minutes
Cooking: 14 minutes
Cool Time: 3 minutes
Total: 27 minutes

Serves:

Ingredients

  • 8ozspaghetti,(1 package) dried
  • ½cupextra-virgin olive oil
  • 4garlic scapes,tops trimmed, stems finely chopped
  • 3tbspfresh parsley,chopped
  • salt and ground black pepper,to taste
  • 1tbspparmesan cheese,freshly grated

Instructions

  1. Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil.

  2. Cook uncovered, stirring occasionally for 9 to 11 minutes until tender yet firm to the bite. Drain.

  3. Heat the olive oil in a deep skillet until hot.

  4. Remove from heat and add the garlic scapes. Let stand for 3 minutes.

  5. Mix in the parsley. Season with salt and pepper.

  6. Serve over drained spaghetti sprinkled with Parmesan cheese.

Nutrition

  • Calories: 991.56kcal
  • Fat: 57.22g
  • Saturated Fat: 8.59g
  • Monounsaturated Fat: 39.97g
  • Polyunsaturated Fat: 6.48g
  • Carbohydrates: 101.49g
  • Fiber: 5.00g
  • Sugar: 3.60g
  • Protein: 19.74g
  • Cholesterol: 3.16mg
  • Sodium: 526.54mg
  • Calcium: 177.40mg
  • Potassium: 490.84mg
  • Iron: 3.05mg
  • Vitamin A: 33.80µg
  • Vitamin C: 22.56mg

Technique Tip for Preparing Pasta With Garlic Scapes

When preparing the garlic scapes, make sure to trim off the bulbous end and the very top, as these parts can be tough. Only the tender middle section should be used for cooking. Additionally, allowing the scapes to infuse in the hot olive oil off the heat ensures that the garlic flavor is released without burning, resulting in a more subtle and aromatic dish.

Time-Saving Tips for Making This Pasta Dish

Prep ahead: Chop the garlic scapes and parsley in advance to save time during the cooking process.

Multitask: While the pasta is cooking, prepare the garlic scape sauce to streamline the cooking process.

Use a food processor: Utilize a food processor to quickly chop the garlic scapes and parsley for the recipe.

Organize ingredients: Before starting, gather all the ingredients and utensils needed for the recipe to avoid any last-minute searches.

Quick cleanup: Clean as you go to minimize the post-cooking cleanup time.

Efficient cooking: Use a large pot to cook the pasta and a deep skillet for the sauce simultaneously to expedite the cooking process.

Substitute Ingredients For Pasta with Garlic Scapes Recipe

  • spaghetti - Substitute with linguine: Linguine is a great substitute for spaghetti as it has a similar texture and shape, making it a suitable alternative for this recipe.

  • extra-virgin olive oil - Substitute with avocado oil: Avocado oil has a mild flavor and high smoke point, making it a suitable substitute for extra-virgin olive oil in this recipe.

  • garlic scapes - Substitute with green onions: Green onions can provide a similar mild onion flavor and a hint of garlic, making them a good substitute for garlic scapes in this recipe.

  • fresh parsley - Substitute with fresh basil: Fresh basil can add a similar herbaceous flavor and aroma to the dish, making it a suitable substitute for fresh parsley in this recipe.

  • parmesan cheese - Substitute with pecorino Romano: Pecorino Romano cheese has a similar salty and tangy flavor to Parmesan, making it a suitable substitute for this recipe.

Presenting Pasta With Garlic Scapes

  1. Elevate the plating: When presenting the pasta with garlic scapes, focus on creating an elegant and visually appealing presentation. Use a large, flat plate to showcase the dish, ensuring that the spaghetti is neatly twirled and the garlic scapes are artfully arranged on top.

  2. Incorporate fresh herbs: Garnish the dish with a sprinkle of freshly chopped parsley to add a pop of vibrant green color and a burst of fresh flavor. The parsley will not only enhance the visual appeal but also provide a delightful aroma.

  3. Emphasize the aroma: As you bring the dish to the table, allow the enticing aroma of the garlic scapes and olive oil to waft through the air, creating anticipation and excitement for the diners.

  4. Highlight the simplicity: Emphasize the simplicity of the dish by allowing the natural colors and textures of the ingredients to shine through. Avoid overcrowding the plate with excessive garnishes or distractions.

  5. Focus on precision: Pay attention to the placement of each element on the plate, ensuring that every component is thoughtfully positioned to create a harmonious and balanced presentation.

  6. Use high-quality tableware: Select elegant and refined tableware that complements the sophistication of the dish. Opt for minimalist designs and neutral tones to allow the vibrant colors of the pasta and garlic scapes to take center stage.

  7. Create a focal point: Arrange the pasta and garlic scapes in a way that draws the eye towards a focal point on the plate, creating a captivating visual centerpiece for the dish.

  8. Consider the overall composition: Take a step back and assess the overall composition of the presentation, ensuring that it exudes a sense of artistry and finesse while maintaining a clean and polished appearance.

Essential Tools for Making Pasta With Garlic Scapes

  • Large pot: A large pot is essential for boiling the pasta.
  • Skillet: A deep skillet is used for heating the olive oil and cooking the garlic scapes.
  • Colander: A colander is needed for draining the cooked spaghetti.
  • Tongs: Tongs are useful for tossing the pasta with the garlic scape mixture.
  • Grater: A grater is used for grating the parmesan cheese.
  • Knife: A knife is necessary for chopping the garlic scapes and parsley.
  • Cutting board: A cutting board provides a stable surface for chopping the garlic scapes and parsley.

Storing and Freezing Pasta With Garlic Scapes

  • Let the pasta cool completely before storing it in an airtight container in the refrigerator. It will keep for up to 3-4 days.
  • To freeze the pasta, place it in a freezer-safe container or resealable plastic bag. Make sure to remove as much air as possible to prevent freezer burn. Label the container with the date and contents.
  • Frozen pasta can be stored for up to 2-3 months. When ready to eat, thaw the pasta in the refrigerator overnight.
  • To reheat the pasta, place it in a microwave-safe dish and heat it in the microwave for 1-2 minutes, stirring occasionally, until heated through. Alternatively, you can reheat the pasta in a skillet over medium heat, stirring occasionally, until heated through.
  • If the pasta seems dry after reheating, you can add a splash of olive oil or a little bit of water to help moisten it up.
  • The garlic scapes may lose some of their texture and flavor after being frozen and reheated, but the dish will still be delicious.
  • If you have leftover parmesan cheese, you can store it in an airtight container in the refrigerator for up to a week. You can also freeze it for up to 6 months, but it may lose some of its texture and flavor.

How To Reheat Leftover Pasta With Garlic Scapes

  • The best way to reheat leftover pasta with garlic scapes is to use a skillet or sauté pan. Heat a tablespoon of olive oil over medium heat, then add the pasta and toss gently until heated through, about 3-5 minutes. This method helps to revive the texture of the pasta and prevents it from becoming mushy.

  • Another option is to use the microwave. Place the leftover pasta in a microwave-safe dish and add a splash of water or olive oil to prevent the pasta from drying out. Cover the dish with a damp paper towel and microwave on high for 1-2 minutes, stirring halfway through, until the pasta is heated through.

  • If you prefer a crispy texture, you can reheat the pasta in the oven. Preheat the oven to 350°F (175°C). Spread the leftover pasta evenly on a baking sheet and drizzle with a little olive oil. Bake for 10-15 minutes, stirring occasionally, until the pasta is heated through and slightly crispy on the edges.

  • For a quick and easy lunch, consider turning your leftover pasta with garlic scapes into a cold pasta salad. Simply toss the cold pasta with some chopped fresh vegetables, such as cherry tomatoes, cucumbers, or bell peppers, and a light vinaigrette dressing made with olive oil, lemon juice, and your favorite herbs.

  • If you want to add some protein to your reheated pasta dish, consider incorporating some cooked chicken, shrimp, or tofu. Simply sauté the protein of your choice in a pan with a little olive oil and then toss it with the reheated pasta and some fresh parsley or basil for added flavor.

Random Fact About Pasta With Garlic Scapes

Garlic scapes are the curly, green shoots that grow from the bulbs of hardneck garlic plants. They have a mild garlic flavor and are often used in cooking as a substitute for garlic or scallions.

Is Making Pasta With Garlic Scapes Economical for Home Cooking?

The cost-effectiveness of this pasta with garlic scapes recipe is quite high, as the ingredients are simple and readily available. The use of garlic scapes and olive oil adds a unique and flavorful touch to the dish. The approximate cost for a household of 4 people is around $10-12, making it a budget-friendly option. The overall verdict for this recipe would be an 8, considering its simplicity, flavor, and affordability.

Is This Pasta Dish Healthy or Unhealthy?

This pasta with garlic scapes recipe has both healthy and unhealthy aspects. On the positive side:

  • Garlic scapes are nutrient-dense, providing vitamins A and C, fiber, and antioxidants
  • Olive oil is a heart-healthy fat that can reduce inflammation and improve cholesterol levels
  • Parsley adds freshness and additional vitamins and minerals

However, there are some areas for improvement:

  • The recipe is high in calories and fat due to the generous amount of olive oil used
  • It lacks protein and other nutrients that would make it a more balanced meal
  • The sodium content may be high depending on the amount of salt added

To make this dish healthier while maintaining its delicious flavors, consider these suggestions:

  • Reduce the olive oil to 1/4 cup and supplement with a low-sodium vegetable broth to maintain moisture
  • Add a lean protein source like grilled chicken, shrimp, or white beans to boost protein and make it more satiating
  • Increase the vegetable content by adding cherry tomatoes, spinach, or roasted red peppers to the pasta for added nutrients and fiber
  • Use whole grain or legume-based pasta for more fiber and complex carbohydrates
  • Go light on the salt and cheese, opting instead for more herbs and spices like red pepper flakes, lemon zest, or basil to add flavor without excess sodium

Editor's Thoughts on This Garlic Scape Pasta Recipe

This pasta with garlic scapes recipe is a delightful and simple dish that highlights the unique flavor of garlic scapes. The combination of the fresh parsley, garlic scapes, and parmesan cheese creates a harmonious blend of flavors that perfectly complements the spaghetti. The use of extra-virgin olive oil adds a rich and luxurious touch to the dish. Overall, this recipe is a wonderful way to enjoy the seasonal flavors of garlic scapes in a satisfying and comforting pasta dish.

Enhance Your Pasta with Garlic Scapes Recipe with These Unique Side Dishes:

Garlic Bread: Slices of crusty bread brushed with garlic-infused butter and toasted to perfection.
Grilled Asparagus: Fresh asparagus spears grilled with a drizzle of olive oil and a sprinkle of sea salt for a smoky flavor.
Mixed Green Salad: A refreshing mix of assorted greens, cherry tomatoes, and cucumber tossed in a zesty vinaigrette dressing.
Roasted Cherry Tomatoes: Juicy cherry tomatoes roasted with a drizzle of balsamic glaze and a sprinkle of fresh herbs for a burst of flavor.

Alternative Recipes Similar to Pasta With Garlic Scapes

Grilled Lemon Herb Chicken: Marinate the chicken in a mixture of lemon juice, olive oil, garlic, and herbs. Grill until cooked through and serve with a side of roasted vegetables.
Mango Avocado Salsa: Combine diced mango, avocado, red onion, jalapeno, and cilantro. Squeeze fresh lime juice over the mixture and season with salt. Serve with tortilla chips or as a topping for grilled fish or chicken.
Butternut Squash Soup: Roast butternut squash, carrots, and onions until caramelized. Blend with vegetable broth, coconut milk, and a touch of curry powder. Garnish with a dollop of Greek yogurt and fresh herbs.
Berry Cobbler: Toss mixed berries with sugar, lemon juice, and a bit of cornstarch. Place in a baking dish and top with a buttery biscuit dough. Bake until the fruit is bubbling and the topping is golden brown. Serve with a scoop of vanilla ice cream.

Suggested Appetizers and Desserts to Serve With Pasta With Garlic Scapes

Appetizers:
Stuffed Mushrooms: Create a savory and indulgent appetizer by stuffing mushrooms with a flavorful mixture of herbs, cheese, and breadcrumbs. Bake until golden and crispy for a delicious start to any meal.
Bruschetta: Elevate the classic bruschetta by topping crispy bread with a variety of fresh and vibrant toppings, such as diced tomatoes, basil, and balsamic glaze. This appetizer is sure to impress with its burst of flavors and textures.
Desserts:
Chocolate Mousse: Indulge in a rich and creamy chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth texture and decadent flavor will satisfy any sweet tooth.
Berry Parfait: Layer fresh berries with creamy yogurt and crunchy granola for a delightful and refreshing berry parfait. The combination of sweet, tart, and crunchy creates a perfect balance of flavors and textures.

Why trust this Pasta with Garlic Scapes Recipe:

This recipe uses garlic scapes which are a unique and flavorful ingredient, adding a delicious twist to a classic pasta dish. The extra-virgin olive oil enhances the overall taste and provides heart-healthy benefits. The use of fresh parsley adds a burst of freshness and color to the dish. The combination of these ingredients creates a harmonious and satisfying flavor profile. Trust the simplicity and quality of this recipe to elevate your pasta experience.

Share your thoughts and experiences with making Recipe Sharing and let us know if you have any tips or variations to this Pasta with Garlic Scapes Recipe.
FAQ:
What are garlic scapes and where can I find them?
Garlic scapes are the curly green shoots that grow from the bulbs of hardneck garlic plants. They have a mild garlic flavor and are often available in the spring and early summer at farmers' markets, specialty grocery stores, or through local farm shares.
Can I use regular garlic instead of garlic scapes?
While regular garlic can be used as a substitute, the unique flavor and texture of garlic scapes add a special touch to the dish. If you can't find garlic scapes, you can use 3-4 cloves of minced garlic as an alternative.
Can I make this recipe ahead of time?
This dish is best enjoyed fresh, but you can prepare the garlic scape mixture ahead of time and cook the pasta just before serving. The flavors will meld together nicely if you let the garlic scape mixture sit for a while.
Can I add other ingredients to this recipe?
Absolutely! This recipe serves as a great base, and you can customize it to your liking. You can add sautéed vegetables, grilled chicken, or shrimp to make it a heartier meal.
How can I store any leftovers?
If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. When reheating, you may need to add a splash of olive oil to refresh the flavors.

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