How To Make Chipotle Macaroni and Cheese Recipe
There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!
Cook the macaroni according to package instructions. Drain and set aside.
In a large saucepan, melt the butter over medium heat. Stir in the flour to make a roux.
Gradually whisk in the milk until the mixture is smooth and creamy. Cook for 2-3 minutes, until thickened.
Add the shredded cheddar cheese, minced chipotle peppers, adobo sauce, garlic powder, onion powder, salt, and pepper to the saucepan. Stir until melted and well combined.
Remove from heat and add the cooked macaroni to the sauce. Stir until the macaroni is well coated.
Serve hot and enjoy!
- Calories : 556kcal
- Total Fat : 25g
- Saturated Fat : 15g
- Cholesterol : 67mg
- Sodium : 387mg
- Total Carbohydrates : 62g
- Dietary Fiber : 4g
- Sugar : 7g
- Protein : 20g
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