BLT Avocado Pasta Salad Recipe

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Johannis Published: May 28, 2021 Modified: May 31, 2021

How To Make BLT Avocado Pasta Salad

Put a spin into the flavors of BLT and make this amazing pasta salad with avocado, tomatoes, lettuce, bacon, and feta in a creamy mayo-dijon dressing.

Preparation: 15 minutes
Cooking:
Total: 15 minutes

Serves:

Ingredients

  • 8ozpasta,I used bowtie
  • ¼cuplight mayonnaise
  • ¼cupmilk
  • tspdijon mustard
  • 2clovesgarlic,minced
  • ¾tspsalt
  • 4cupsromaine,lightly packed, sliced
  • ½lbbacon,sliced, cooked until crisp and chopped
  • 2largetomatoes,sliced
  • 2avocados,diced
  • ¼cupfeta cheese,crumbled
  • pepper,to taste

Instructions

  1. Cook pasta according to package directions. Drain and rinse under cold water until cool.

  2. In a large bowl whisk light mayonnaise, milk, dijon mustard, garlic and salt. Add the romaine, bacon, tomatoes and avocados.

  3. Toss lightly until coated. Sprinkle with feta cheese and pepper if desired and serve.

Nutrition

  • Calories: 358.89kcal
  • Fat: 22.90g
  • Saturated Fat: 6.12g
  • Trans Fat: 0.04g
  • Monounsaturated Fat: 10.79g
  • Polyunsaturated Fat: 4.44g
  • Carbohydrates: 29.80g
  • Fiber: 5.43g
  • Sugar: 3.56g
  • Protein: 10.02g
  • Cholesterol: 23.65mg
  • Sodium: 443.42mg
  • Calcium: 61.29mg
  • Potassium: 542.08mg
  • Iron: 1.21mg
  • Vitamin A: 134.81µg
  • Vitamin C: 11.47mg
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