Name: Paleo Pumpkin Pancakes Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: ¼ cup pumpkin puree; 2 tbsp almond milk; 2 eggs; 1 tsp maple syrup; 1 tbsp vanilla extract; 2 tbsp coconut flour; ½ tsp Baking Soda; ¼ tsp salt; ½ cup almond meal; ½ tsp ground cinnamon; ¼ ground ginger; ⅛ tsp ground cloves; 2 tsp Vegetable Oil

Paleo Pumpkin Pancakes Recipe

How To Make Paleo Pumpkin Pancakes

Looking for a paleo-friendly breakfast? Try these paleo pumpkin pancakes made with puree and loaded with ground spices. It’s delicious and easy to make!

Preparation: 10 minutes

Cooking: 10 minutes

Additional Time: 5 minutes

Total: 25 minutes

Serves:

Ingredients

¼cuppumpkin puree
2tbspalmond milk
2eggs
1tspmaple syrup
1tbspvanilla extract
2tbspcoconut flour
½tspbaking soda
¼tspsalt
½cupalmond meal
½tspground cinnamon,or to taste
¼ground ginger,or to taste
⅛tspground cloves,or to taste
2tspvegetable oil,or as needed

Instructions

Mix pumpkin puree, almond milk, eggs, maple syrup, and vanilla extract together in a bowl until smooth.
Whisk coconut flour, baking soda, salt, almond meal, cinnamon, ginger, and cloves together in a separate bowl.
Stir pumpkin mixture and flour mixture together in a pourable container until well incorporated. Allow batter to sit for 3 minutes.
Heat vegetable oil in a skillet over low heat. Pour silver dollar-sized circles of batter into the hot oil. Cook for about 5 minutes per side, or until lightly browned.
Serve and enjoy!