
How To Make Homemade Pancake Mix
Pancakes are the breakfast essential everyone loves. With this homemade pancake mix, you will get the perfect breakfast everyday.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 4cupsall-purpose flour
- 3tbspbaking powder
- 2tspbaking soda
- 1tspsalt
- 3tbspsugar
- 1cuppancake mix
- 1egg
- 1cupmilk
- 1tbspmelted butter or oil
Instructions
Pancake Mix:
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Combine all ingredients.
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Store tightly sealed in a cool dry place.
To Make Pancakes:
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Preheat and lightly grease a griddle or pan over medium to high heat.
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Combine 1 cup of pancake mix with egg, milk, and butter or oil.
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Pour 1/3 cup of batter and cook for about 3 to 4 minutes until bubbles on the surface of the pancakes have popped.
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Flip and cook for another 1 to 2 minutes until the underside is light golden.
Nutrition
- Calories:Â 139.00kcal
- Fat:Â 1.53g
- Saturated Fat:Â 0.72g
- Trans Fat:Â 0.02g
- Monounsaturated Fat:Â 0.37g
- Polyunsaturated Fat:Â 0.23g
- Carbohydrates:Â 27.02g
- Fiber:Â 0.68g
- Sugar:Â 2.56g
- Protein:Â 4.14g
- Cholesterol:Â 10.74mg
- Sodium:Â 397.47mg
- Calcium:Â 202.79mg
- Potassium:Â 77.28mg
- Iron:Â 1.98mg
- Vitamin A: 14.05µg
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