How To Make Sweet and Spicy Bacon Chicken
Tender and loaded with flavor, this Sweet and Spicy Bacon Chicken is made of well-spiced and marinated chicken wrapped in bacon, baked to juicy perfection!
Serves:
Ingredients
- 12pcschicken,(4 breasts) cut in thirds
- bacon slices
- salt and pepper,to taste
- garlic powder
- chili powder
- brown sugar
Instructions
-
Cut each breast into 3 pieces, season all the chicken with the spices.
-
Then wrap a bacon slice around each piece, roll in brown sugar, and place into an oven-proof dish.
-
Make sure to have some olive oil in the dish too, around 2 or 3 tablespoons, or coat the dish with nonstick cooking spray instead to save a few calories.
-
Bake at 400 degrees F for 30 to 40 minutes or until the chicken is cooked through, and the bacon is nice, brown, and crispy.
Recipe Notes
This dish is also delicious served with mashed potatoes with some of the gravy from the chicken drizzled on top.
Nutrition
- Calories: 319.43kcal
- Fat: 24.99g
- Saturated Fat: 7.71g
- Trans Fat: 0.13g
- Monounsaturated Fat: 10.64g
- Polyunsaturated Fat: 4.76g
- Carbohydrates: 1.99g
- Fiber: 0.09g
- Sugar: 1.67g
- Protein: 20.33g
- Cholesterol: 86.19mg
- Sodium: 279.47mg
- Calcium: 14.05mg
- Potassium: 233.00mg
- Iron: 0.97mg
- Vitamin A: 39.94µg
- Vitamin C: 1.43mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
