Sushi Bake Recipe

Avatar Author's default profile picture
Prince Modified: July 15, 2022
Sushi Bake Recipe

 

How To Make Sushi Bake

Now you can enjoy sushi in a different way with this sushi bake recipe. A casserole loaded with rice, imitation crab, and cream cheese. It\’s a new take on a Japanese classic.

Prep: 20 mins
Cook: 20 mins
Total: 40 mins
Serves:

Ingredients

  • 1 cup rice, Koshihikari or other short grain rice
  • ¼ cup rice vinegar
  • ½ tbsp sugar
  • 1 tsp salt
  • 8 oz imitation crab, shredded and chopped
  • ½ cup cream cheese, room temp
  • ½ cup mayo, or Kewpie
  • ¼ cup furikake

To Serve:

  • ½ cucumber, sliced
  • 1 avocado, cubed
  • 3 packs roasted laver, (Korean seaweed snacks)

Instructions

  1. Heat the oven to 425 degrees F. Transfer sushi rice to a colander and wash thoroughly with running water. Let drain for 15 minutes. Cook rice according to the package instructions or your preference.
  2. In a small saucepan add rice vinegar, sugar, and salt. Warm over low heat while stirring until the sugar dissolves. Set aside.
  3. In a bowl, mix the shredded crab, cream cheese, and mayo. Set aside.
  4. Once rice is done, transfer to it to a large bowl. Drizzle vinegar mixture over rice while using a spatula to mix everything together. Fan the rice while mixing to dry it out slightly.
  5. Spread the sushi rice into an oven safe baking dish and top with ½ of the furikake. Top with cream cheese mixture and sprinkle on the remaining furikake.
  6. Place baking dish in the oven and bake for 10 to 15 minutes or until the top begins to brown and bubble and the casserole is warmed through.
  7. Serve warm with roasted seaweed snack, sliced cucumbers, and sliced avocados. Enjoy.

Nutrition

  • Sugar: 7g
  • :
  • Calcium: 56mg
  • Calories: 638kcal
  • Carbohydrates: 57g
  • Cholesterol: 47mg
  • Fat: 40g
  • Fiber: 6g
  • Iron: 1mg
  • Monounsaturated Fat: 12g
  • Polyunsaturated Fat: 14g
  • Potassium: 394mg
  • Protein: 11g
  • Saturated Fat: 10g
  • Sodium: 1174mg
  • Trans Fat: 2g
  • Vitamin A: 539IU
  • Vitamin C: 7mg
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Baked

Eggplant Sushi Rolls Recipe

1
2
3
4
5
Appetizing and easy to make, these sushi rolls are assembled with seasoned and baked eggplant; rolled together with rice and avocado in nori sheets.
1 hr 15 mins

Dip, Sauce & Condiment

Yum Yum Sauce Recipe

1
2
3
4
5
Often served in Japanese steakhouses, yum yum sauce is a mayo-tomato based sauce flavored by powdered spices and rice vinegar.
5 mins

Salad

Cobb Salad Sushi Recipe

1
2
3
4
5
If you're torn between a salad and sushi, this cobb salad sushi recipe will solve the day for you. Made of bacon weave that is filled with mash avocados.
45 mins

Seafood

Dragon Roll Recipe

1
2
3
4
5
Enjoy mouthwatering dragon roll at home by making this avocado-topped sushi roll loaded with crunchy shrimp tempura, crabmeat, and unagi.
1 hr 8 mins
Comments

Leave a comment

Replying to