How To Make Pizza Stuffed Mushrooms
Bake up a flavorful batch of these pizza stuffed mushrooms for your next dinner party! They take only 30 minutes to make for a tasty appetizer.
Serves:
Ingredients
- 24mushrooms
- 1garlic clove
- 2tspolive oil
- pizza sauce,1 can
- mozzarella cheese
- mini pepperoni,or favorite toppings
- basil,for serving
Instructions
-
Preheat the oven to 375 degrees F.
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Clean the mushrooms and remove the stems. Using a small spoon, scoop out the insides of the mushrooms to allow enough room for filling.
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Finely chop mushroom the stems.
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Add the olive oil, garlic and chopped mushroom stem to a pan over medium heat.
-
Cook 5 minutes, then allow to cool slightly.
-
Stuff the mushroom stems in the mushroom caps.
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Top each with 1 tablespoon of pizza sauce, 1 tablespoon of cheese and 3 mini pepperonis.
-
Bake for 18 to 20 minutes or until the mushrooms are cooked and the cheese is browned and bubbly.
-
Cool slightly.
-
Serve warm, and enjoy!
Nutrition
- Calories:Â 7.46kcal
- Fat:Â 0.44g
- Saturated Fat:Â 0.06g
- Monounsaturated Fat:Â 0.27g
- Polyunsaturated Fat:Â 0.07g
- Carbohydrates:Â 0.63g
- Fiber:Â 0.18g
- Sugar:Â 0.36g
- Protein:Â 0.56g
- Sodium:Â 0.93mg
- Calcium:Â 0.77mg
- Potassium:Â 57.75mg
- Iron:Â 0.09mg
- Vitamin C:Â 0.42mg
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