Parmesan Crusted Zucchini Recipe

Parmesan Crusted Zucchini Recipe

How To Make Parmesan Crusted Zucchini

Savor a healthy and delicious side dish in this easy zucchini recipe. It combines four simple ingredients for a crunchy baked dish.

Preparation: 10 minutes
Cooking: 14 minutes
Total: 24 minutes

Serves:

Ingredients

  • 3medium zucchinis
  • ½cupparmesan cheese,grated
  • ¼cupolive oil
  • salt and pepper,to taste

Instructions

  1. Preheat the oven to 350 degrees F.

  2. Cut the zucchinis in quarters, length-wise. Set aside.

  3. Line a baking sheet with foil and grease with cooking spray.

  4. Place zucchinis on the baking sheet and drizzle with olive oil. Sprinkle on grated Parmesan cheese. Top with a little bit of salt and pepper.

  5. Bake for 12 to 14 minutes. Broil for the last 2 minutes until the cheese is more browned.

  6. Serve and enjoy.

Nutrition

  • Calories: 109.27kcal
  • Fat: 9.39g
  • Saturated Fat: 2.52g
  • Monounsaturated Fat: 5.63g
  • Polyunsaturated Fat: 0.83g
  • Carbohydrates: 2.76g
  • Fiber: 0.80g
  • Sugar: 1.91g
  • Protein: 4.24g
  • Cholesterol: 6.32mg
  • Sodium: 208.86mg
  • Calcium: 123.11mg
  • Potassium: 204.04mg
  • Iron: 0.41mg
  • Vitamin A: 26.66µg
  • Vitamin C: 13.16mg
Have you tried this Parmesan Crusted Zucchini Recipe? Share your experience and any tweaks you made in the Recipe Sharing forum!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments