Parmesan Crusted Zucchini Recipe

Parmesan Crusted Zucchini Recipe

How To Make Parmesan Crusted Zucchini

Savor a healthy and delicious side dish in this easy zucchini recipe. It combines four simple ingredients for a crunchy baked dish.

Preparation: 10 minutes
Cooking: 14 minutes
Total: 24 minutes



  • 3medium zucchinis
  • ½cupparmesan cheese,grated
  • ¼cupolive oil
  • salt and pepper,to taste


  1. Preheat the oven to 350 degrees F.

  2. Cut the zucchinis in quarters, length-wise. Set aside.

  3. Line a baking sheet with foil and grease with cooking spray.

  4. Place zucchinis on the baking sheet and drizzle with olive oil. Sprinkle on grated Parmesan cheese. Top with a little bit of salt and pepper.

  5. Bake for 12 to 14 minutes. Broil for the last 2 minutes until the cheese is more browned.

  6. Serve and enjoy.


  • Calories: 109.27kcal
  • Fat: 9.39g
  • Saturated Fat: 2.52g
  • Monounsaturated Fat: 5.63g
  • Polyunsaturated Fat: 0.83g
  • Carbohydrates: 2.76g
  • Fiber: 0.80g
  • Sugar: 1.91g
  • Protein: 4.24g
  • Cholesterol: 6.32mg
  • Sodium: 208.86mg
  • Calcium: 123.11mg
  • Potassium: 204.04mg
  • Iron: 0.41mg
  • Vitamin A: 26.66µg
  • Vitamin C: 13.16mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


Leave a comment

Replying to