Oven-Cooked Bacon Recipe

Oven-Cooked Bacon Recipe

Photos of Oven-Cooked Bacon Recipe

How To Make Oven-Cooked Bacon

You will never go back to frying bacon again after this oven-cooked bacon recipe. Bacon comes out crispy and tasty after baking it for around 20 minutes.

Preparation: 5 minutes
Cooking: 18 minutes
Total: 23 minutes



  • 1pkgBacon


  1. Preheat oven to 400 degrees F.

  2. Arrange bacon on a baking sheet.

  3. Bake for 18 to 20 minutes or until bacon is crisp.

  4. Transfer to a paper towel-lined plate.


  • Calories: 230.39kcal
  • Fat: 21.93g
  • Saturated Fat: 7.35g
  • Trans Fat: 0.07g
  • Monounsaturated Fat: 9.64g
  • Polyunsaturated Fat: 3.57g
  • Carbohydrates: 0.71g
  • Sugar: 0.55g
  • Protein: 6.97g
  • Cholesterol: 36.46mg
  • Sodium: 365.75mg
  • Calcium: 2.76mg
  • Potassium: 109.39mg
  • Iron: 0.23mg
  • Vitamin A: 6.08µg
Share your thoughts and experiences with this oven-cooked bacon recipe in the Recipe Sharing forum.

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!