How To Make Oven Baked Beef Tacos
These beef tacos are made with perfectly seasoned ground beef, fresh veggies, and more for a savory meal! Bake up a delicious batch in just 30 minutes.
Serves:
Ingredients
- 1lbground beef
- 3tbsptaco seasoning,or 1 packet
- ½cupwater
- 10taco shells
- 1cupcheddar cheese,shredded
- 1cuplettuce,shredded
- 1vine tomato,diced
- 1cupsour cream
Instructions
-
Preheat the oven to 400 degrees F.
-
Add the ground beef to a large skillet on medium high heat, then cook for 5 to 6 minutes or until no longer pink, breaking it apart while cooking.
-
Whisk the taco seasoning and water together, then add it to the pan, letting the liquid cook for another 2 to 3 minutes or until mostly reduced.
-
Place the taco shells into a baking dish, standing them up against each other.
-
Spoon the beef into the taco shells, then add the cheddar cheese.
-
Bake for 10 minutes.
-
Remove from the oven and top with lettuce, tomato and sour cream. Serve, and enjoy!
Nutrition
- Calories: 569.67kcal
- Fat: 41.76g
- Saturated Fat: 19.10g
- Trans Fat: 1.43g
- Monounsaturated Fat: 14.35g
- Polyunsaturated Fat: 2.67g
- Carbohydrates: 21.98g
- Fiber: 2.80g
- Sugar: 3.09g
- Protein: 25.10g
- Cholesterol: 115.26mg
- Sodium: 706.05mg
- Calcium: 277.55mg
- Potassium: 524.32mg
- Iron: 2.87mg
- Vitamin A: 182.87µg
- Vitamin C: 4.19mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
