Oven Baked Beef Tacos Recipe

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Todd
Todd December 30, 2020
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How To Make Oven Baked Beef Tacos

These beef tacos are made with perfectly seasoned ground beef, fresh veggies, and more for a savory meal! Bake up a delicious batch in just 30 minutes.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:

Ingredients

  • 1lbground beef
  • 3tbsptaco seasoning,or 1 packet
  • ½cupwater
  • 10taco shells
  • 1cupcheddar cheese,shredded
  • 1cuplettuce,shredded
  • 1vine tomato,diced
  • 1cupsour cream

Instructions

  1. Preheat the oven to 400 degrees F.

  2. Add the ground beef to a large skillet on medium high heat, then cook for 5 to 6 minutes or until no longer pink, breaking it apart while cooking.

  3. Whisk the taco seasoning and water together, then add it to the pan, letting the liquid cook for another 2 to 3 minutes or until mostly reduced.

  4. Place the taco shells into a baking dish, standing them up against each other.

  5. Spoon the beef into the taco shells, then add the cheddar cheese.

  6. Bake for 10 minutes.

  7. Remove from the oven and top with lettuce, tomato and sour cream. Serve, and enjoy!

Nutrition

  • Calories: 569.67kcal
  • Fat: 41.76g
  • Saturated Fat: 19.10g
  • Trans Fat: 1.43g
  • Monounsaturated Fat: 14.35g
  • Polyunsaturated Fat: 2.67g
  • Carbohydrates: 21.98g
  • Fiber: 2.80g
  • Sugar: 3.09g
  • Protein: 25.10g
  • Cholesterol: 115.26mg
  • Sodium: 706.05mg
  • Calcium: 277.55mg
  • Potassium: 524.32mg
  • Iron: 2.87mg
  • Vitamin A: 182.87µg
  • Vitamin C: 4.19mg
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