Meat pies are more common in countries such as the United Kingdom, New Zealand, South Africa, Australia and Canada. If you’re looking for a basic meat pies recipe, ours will do the trick. Use this one meat sauce as the base for three different pies!
How To Make Meat Pies
Ingredients
- 1 lb ground beef, browned and crumbled
- 8 oz tomato sauce
- 11 oz whole kernel corn
- 1 pkg taco seasoning
Instructions
-
Crumble and brown beef; drain well. Add remaining ingredients, and bring to boil. Lower heat and simmer for about 20 min.
For Tamale Pie:
-
Pour meat sauce into 2 qt. casserole dish, top with prepared cornbread mixture or mashed potatoes, sprinkle grated cheese on top and bake for 30 min. in 350 degree oven.
For Taco Pie:
-
Break tortilla chips into small pieces, add to meat sauce in 2-qt. casserole dish and bake for 30 min at 350 degrees.
For Tostado Pie:
-
Line round crock-pot with aluminum foil, leaving flaps over edge. Layer the following: corn tortillas, buttered with butter side up, refried beans, meat sauce, and then shredded cheese. Deep layering until crock-pot is full. Finish with cheese layer.
-
Cover and cook on high for 1 hour pull out of crock-pot using the aluminum foil flaps. Cut into wedges, top with sour cream and serve hot.
Nutrition
- Sugar: 2g
- :
- Calcium: 14mg
- Calories: 188kcal
- Carbohydrates: 9g
- Cholesterol: 40mg
- Fat: 12g
- Fiber: 1g
- Iron: 2mg
- Potassium: 292mg
- Protein: 11g
- Saturated Fat: 4g
- Sodium: 603mg
- Vitamin A: 533IU
- Vitamin C: 5mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
-
Amy Looks delicious! Thanks for the recipe. Keep sharing. #Cebuwomen Reply