Garlic Browned Butter Baked Asparagus Recipe

Garlic Browned Butter Baked Asparagus Recipe

How To Make Garlic Browned Butter Baked Asparagus

Add some flavor to plain and simple asparagus pieces with a bit of butter, minced garlic, lemon juice and parmesan cheese. Enjoy our baked asparagus recipe.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 1lbasparagus spearswoody ends trimmed
  • Cooking spray
  • salt
  • pepper
  • 4tbspbutter
  • 1tspgarlicminced
  • 1tbsplemon juicefresh squeezed
  • 2tbspparmesan cheesefreshly grated, to serve


  1. Preheat oven to 425 degrees F.

  2. Arrange asparagus in a single layer on a baking sheet. Spray with cooking oil spray; season with salt; and roast in the preheated oven for 10 minutes.

  3. While the asparagus is in the oven, heat a small saucepan over medium heat.

  4. Add butter and cook, stirring constantly, until it melts, froths up and turns into a golden in color

  5. To serve, drizzle browned butter over asparagus and sprinkle with parmesan cheese.


  • Calories: 160.35kcal
  • Fat: 14.34g
  • Saturated Fat: 8.20g
  • Trans Fat: 0.47g
  • Monounsaturated Fat: 4.26g
  • Polyunsaturated Fat: 0.93g
  • Carbohydrates: 5.70g
  • Fiber: 2.51g
  • Sugar: 2.28g
  • Protein: 4.38g
  • Cholesterol: 33.69mg
  • Sodium: 323.31mg
  • Calcium: 89.12mg
  • Potassium: 248.99mg
  • Iron: 2.52mg
  • Vitamin A: 149.95µg
  • Vitamin C: 8.04mg
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