
How To Make Easy Tuna Melts
Enjoy a sumptuous lunch with these tuna melts in broiled English muffins, layered with tomato and cheddar cheese. Prep this in 10 minutes!
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1tomato,sliced
- 2English muffins,halved
- 2ozcheddar cheese
For the Tuna Salad:
- 6ozwhite flaked tuna in water,drained
- 1stalk celery,finely diced
- 1green onion,sliced
- â…“cupmayonnaise
- 1tspDijon
- ½tsplemon juice
- salt and pepper,to taste
Instructions
-
Preheat oven to 400 degrees F.
-
Combine tuna salad ingredients in a small bowl and mix well.
-
Place the English muffin halves on a baking sheet and broil for 2 to 3 minutes or until they start to brown. Remove from the oven.
-
Divide the tuna mixture over the English muffins. Top with tomato slices and cheddar cheese.
-
Bake for 10 to 15 minutes or until cheese is melted. Broil for 1 minute if desired.
Nutrition
- Calories:Â 602.49kcal
- Fat:Â 41.48g
- Saturated Fat:Â 10.31g
- Trans Fat:Â 0.34g
- Monounsaturated Fat:Â 10.16g
- Polyunsaturated Fat:Â 19.01g
- Carbohydrates:Â 30.26g
- Fiber:Â 4.21g
- Sugar:Â 3.09g
- Protein:Â 29.32g
- Cholesterol:Â 74.55mg
- Sodium:Â 864.06mg
- Calcium:Â 332.49mg
- Potassium:Â 515.39mg
- Iron:Â 3.51mg
- Vitamin A: 123.37µg
- Vitamin C:Â 10.95mg
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments