How To Make Chicken Wings with Blue Cheese
Add a strong, salty twist to the usual chicken wings recipe by using blue cheese. The slightly fermented sweet taste complements the Parmesan cheese well.
Preparation: 5 minutes
Cooking: 45 minutes
Total: 50 minutes
Serves:
Ingredients
- 1lbchicken wings
- kosher salt,to taste
- black pepper,to taste
- ⅓cupGreat Value® Parmesan Garlic Wing Sauce
- ¼cupGreat Value® Blue Cheese Dressing
- french fry,for serving
Instructions
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Preheat oven to 400 degrees F. Set a wire rack over a baking sheet.
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Bake the wings until cooked through and the skin is crispy, about 45 minutes.
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Toss cooked wings in the wing sauce.
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Serve the wings with blue cheese and French fries.
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Enjoy!
Nutrition
- Calories: 1234.58kcal
- Fat: 91.27g
- Saturated Fat: 23.55g
- Trans Fat: 1.14g
- Monounsaturated Fat: 36.40g
- Polyunsaturated Fat: 30.01g
- Carbohydrates: 18.98g
- Fiber: 1.62g
- Sugar: 2.60g
- Protein: 83.37g
- Cholesterol: 522.48mg
- Sodium: 1306.59mg
- Calcium: 162.38mg
- Potassium: 1106.35mg
- Iron: 3.08mg
- Vitamin A: 49.85µg
- Vitamin C: 14.57mg
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