Pasta is a definite crowd pleaser and this recipe is no exception. It is easy to prepare and all the melted cheese makes it absolutely delicious. For a heartier version, add in some cooked chicken. Use skim milk, whole wheat pasta and low-fat cheese to make it healthier.
How To Make Cheesy Pasta Veggie Bake
You can enjoy a creamy and filling pasta with this cheesy paste veggie recipe. It is also healthy and super easy to cook. The cauliflower makes it a healthier option for those on a diet.
Ingredients
- 2 tbsp butter, melted
- 1 tbsp garlic powder
- 1½ Tbsp flour
- 12 oz evaporated milk
- pinch salt
- ⅙ tsp cayenne pepper
- 2 cups cheddar cheese, divided, shredded
- 1 cup cauliflower
- 1 pkg cherry tomatoes
- 1 box penne pasta, cooked
Instructions
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Preheat oven to 350 degrees F.
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Over medium heat combine butter, garlic, and flour. Cook for 2 minutes.
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Stir in milk, salt, and cayenne pepper. Cook until boiling.
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Remove from heat. Add half of the cheese. Stir until melted.
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Add pasta and vegetables. Toss.
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Spread into casserole dish. Cover with foil.
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Bake for 15 minutes. Uncover and top with remaining cheese. Bake until cheese is melted.
Nutrition
- Sugar: 6g
- :
- Calcium: 451mg
- Calories: 737kcal
- Carbohydrates: 93g
- Cholesterol: 60mg
- Fat: 27g
- Fiber: 5g
- Iron: 3mg
- Potassium: 542mg
- Protein: 31g
- Saturated Fat: 14g
- Sodium: 446mg
- Vitamin A: 1171IU
- Vitamin C: 25mg
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