Buffalo Shrimp Recipe

Jump To Recipe
Douglas
Douglas February 3, 2021
Advertisement
CONTINUE READING BELOW

How To Make Buffalo Shrimp

Serve a pleasing appetizer with this buffalo shrimp tossed in butter, hot sauce, and honey for a perfect blend of sweetness and spice. Done in 25 minutes!

Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes

Serves:

Ingredients

  • 18.4ozGorton’s Jumbo Butterfly Shrimp,(2 boxes)
  • ½cupbuffalo style hot sauce
  • ¼cupbutter,melted
  • tbsphoney

For Serving:

  • carrots
  • celery
  • ranch,or blue cheese dip

Instructions

  1. Bake the shrimp according to package directions.

  2. Whisk together the hot sauce, butter, and honey until smooth.

  3. After the shrimp come out of the oven, pour the sauce over the shrimp and toss gently to coat.

  4. Serve with a side of carrots, celery, ranch, and enjoy!

Nutrition

  • Calories: 103.26kcal
  • Fat: 7.99g
  • Saturated Fat: 4.93g
  • Trans Fat: 0.31g
  • Monounsaturated Fat: 2.04g
  • Polyunsaturated Fat: 0.40g
  • Carbohydrates: 4.88g
  • Fiber: 0.07g
  • Sugar: 4.55g
  • Protein: 3.53g
  • Cholesterol: 51.25mg
  • Sodium: 636.99mg
  • Calcium: 17.34mg
  • Potassium: 59.79mg
  • Iron: 0.17mg
  • Vitamin A: 79.45µg
  • Vitamin C: 14.09mg
Advertisement
CONTINUE READING BELOW
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
CONTINUE READING BELOW
Advertisement
CONTINUE READING BELOW

Related Baked Recipes

Advertisement
CONTINUE READING BELOW
Comments

    Leave a comment

    Replying to