Breakfast Strata Recipe

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Myrtle Hanson Modified: March 24, 2022
Breakfast Strata Recipe

How To Make Breakfast Strata

Made with ham, 2 kinds of cheese, and white bread, level up your brunch game with this filling breakfast strata for a loaded savory dish.

Preparation: 15 minutes
Cooking: 45 minutes
Chill Time: 2 hours
Total: 3 hours



  • 12sliceswhite bread,broken up
  • 1lbham,cooked and cubed
  • 2cupsmonterrey jack cheese,shredded
  • 2cupscheddar cheese,shredded
  • 6eggs
  • ½cupbutter,melted
  • 3cupsmilk


  1. Grease 9×13-inch pan.

  2. Layer ½ the bread, ½ the cheese, and then the ham into the pan. Repeat layers.

  3. Mix eggs, milk and melted butter in a bowl. Pour over layers.

  4. Refrigerate over night or at least for 2 hours.

  5. Bake at 350 degrees F for 45 to 50 minutes.

  6. Serve and enjoy.


  • Calories: 669.29kcal
  • Fat: 44.99g
  • Saturated Fat: 24.69g
  • Trans Fat: 0.88g
  • Monounsaturated Fat: 13.31g
  • Polyunsaturated Fat: 3.10g
  • Carbohydrates: 28.64g
  • Fiber: 2.48g
  • Sugar: 7.58g
  • Protein: 37.14g
  • Cholesterol: 254.97mg
  • Sodium: 1366.27mg
  • Calcium: 665.25mg
  • Potassium: 460.22mg
  • Iron: 2.98mg
  • Vitamin A: 342.86µg
  • Vitamin C: 2.35mg
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