How To Make 4 Ingredient Salsa Chicken
Make a hassle-free weeknight meal with this salsa chicken that uses the simplest ingredients. Cook this juicy, cheesy dish in under 30 minutes.
Preparation: 10 minutes
Cooking: 26 minutes
Total: 36 minutes
Serves:
Ingredients
- 24ozchicken breasts,(about 4 small)
- 2tbsptaco seasoning
- 2cupssalsa,any kind
- 1cupcheddar cheese,or Monterey jack
Instructions
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Preheat oven to 375 degrees F.
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Toss chicken breasts with taco seasoning.
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Top each chicken breast with salsa.
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Bake for 25 to 30 minutes or until chicken reaches 165 degrees F.
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Top with cheese and broil for 1 to 2 minutes.
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Add preferred taco toppings as desired.
Nutrition
- Calories: 478.01kcal
- Fat: 27.12g
- Saturated Fat: 10.96g
- Trans Fat: 0.57g
- Monounsaturated Fat: 9.31g
- Polyunsaturated Fat: 3.96g
- Carbohydrates: 11.65g
- Fiber: 2.91g
- Sugar: 5.68g
- Protein: 45.59g
- Cholesterol: 142.52mg
- Sodium: 1544.11mg
- Calcium: 280.46mg
- Potassium: 812.54mg
- Iron: 2.14mg
- Vitamin A: 158.81µg
- Vitamin C: 2.47mg
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