Name: Sweet Baby Carrots Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 pound of baby carrots; 2 tablespoons of butter; 2 tablespoons of brown sugar; 1/2 teaspoon of cinnamon; 1/4 teaspoon of salt

Sweet Baby Carrots Recipe

Larissa Shahan Modified: February 12, 2024

Photos of Sweet Baby Carrots Recipe

How To Make Sweet Baby Carrots Recipe

Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

1 pound of baby carrots
2 tablespoons of butter
2 tablespoons of brown sugar
1/2 teaspoon of cinnamon
1/4 teaspoon of salt

Instructions

In a large saucepan, bring water to a boil and add the baby carrots. Cook for about 5 minutes, until the carrots are tender.
Drain the carrots and return them to the saucepan. Add the butter, brown sugar, cinnamon, and salt to the pan.
Cook over medium heat, stirring occasionally, until the butter has melted and the carrots are coated in the glaze.
Continue to cook for another 5 minutes, until the carrots are caramelized and glossy.
Serve hot and enjoy!