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Easy Chocolate Biscuits Recipe

Easy Chocolate Biscuits Recipe

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How To Make Easy Chocolate Biscuits

Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.

Preparation: 15 minutes
Cooking: 12 minutes
Total: 27 minutes



  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1/4 cup milk
  • 1/2 cup chocolate chips


  1. Preheat the oven to 350°F (175°C).

  2. In a mixing bowl, combine the flour, cocoa powder, sugar, baking powder, and salt.

  3. Add the softened butter and vanilla extract to the dry ingredients. Mix until well combined and crumbly.

  4. Gradually add the milk while mixing until a dough forms. Fold in the chocolate chips.

  5. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.

  6. Flatten each ball slightly with the back of a spoon.

  7. Bake in the preheated oven for 10-12 minutes, or until the biscuits are set.

  8. Allow them to cool on a wire rack before serving.


  • Calories : 290kcal
  • Total Fat : 15g
  • Saturated Fat : 9g
  • Cholesterol : 40mg
  • Sodium : 100mg
  • Total Carbohydrates : 39g
  • Dietary Fiber : 2g
  • Sugar : 23g
  • Protein : 3g
Got a sweet tooth? Try this easy chocolate biscuits recipe and let us know how it turned out in the Baking and Desserts forum!

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