How To Make Seven Layer Tex Mex Dip
Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!
Serves:
Ingredients
- 1 can of refried beans
- 2 ripe avocados
- 1 lime, juiced
- 1/2 tsp salt
- 1/2 tsp cumin
- 1/4 tsp garlic powder
- 1 cup sour cream
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 2 tomatoes, diced
- 2 green onions, sliced
Instructions
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In a serving dish, spread the refried beans evenly as the first layer.
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In a bowl, mash the avocados with lime juice, salt, cumin, and garlic powder to make the guacamole. Spread it as the second layer.
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Spread the sour cream as the third layer.
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Pour the salsa as the fourth layer.
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Sprinkle the shredded cheddar cheese as the fifth layer.
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Top with diced tomatoes as the sixth layer.
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Garnish with sliced green onions as the seventh layer.
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Serve immediately with tortilla chips.
Nutrition
- Calories : 322kcal
- Total Fat : 19g
- Saturated Fat : 9g
- Cholesterol : 44mg
- Sodium : 1129mg
- Total Carbohydrates : 29g
- Dietary Fiber : 10g
- Sugar : 6g
- Protein : 11g
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