Coronation Chicken Salad Recipe

Coronation Chicken Salad Recipe

Photos of Coronation Chicken Salad Recipe

How To Make Coronation Chicken Salad

From frying, roasting, grilling to slow-cooking, these chicken recipes are sure to hit the spot for our favorite lean meat to bring out the flavors in every meal that chicken lovers can’t resist.

Preparation: 20 minutes
Cooking: 25 minutes
Total: 45 minutes



  • 2 chicken breasts
  • 1 tsp curry powder
  • 1/2 cup Greek yogurt
  • 2 tbsp mayonnaise
  • 2 tbsp mango chutney
  • 1 tbsp lime juice
  • Salt, to taste
  • Pepper, to taste
  • 1/4 cup raisins
  • 1/4 cup slivered almonds
  • 4 cups mixed salad greens


  1. Preheat the grill or oven to 400°F (200°C).

  2. Season the chicken breasts with salt, pepper, and curry powder.

  3. Grill or roast the chicken for 20-25 minutes, or until cooked through. Allow to cool, then shred into bite-sized pieces.

  4. In a mixing bowl, combine the Greek yogurt, mayonnaise, mango chutney, lime juice, salt, and pepper to make the dressing.

  5. Add the shredded chicken, raisins, and slivered almonds to the dressing. Mix well to coat.

  6. Serve the coronation chicken salad on a bed of mixed salad greens.


  • Calories : 320kcal
  • Total Fat : 12g
  • Saturated Fat : 2g
  • Cholesterol : 60mg
  • Sodium : 300mg
  • Total Carbohydrates : 20g
  • Dietary Fiber : 3g
  • Sugar : 15g
  • Protein : 30g
Share your thoughts on the Coronation Chicken Salad Recipe in the Recipe Sharing forum section and let us know if you have any tips or variations to enhance this classic British dish.

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!