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Orange Marmalade Chicken Recipe

Orange Marmalade Chicken Recipe
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Photos of Orange Marmalade Chicken Recipe

How To Make Orange Marmalade Chicken Recipe

The breast is the leanest part of a chicken. No wonder a lot of health buffs and fitness enthusiasts are drawn to this specific cut of meat. Besides that, you can make all kinds of dishes with it! Just take a look at this collection of chicken breast recipes, and you’ll be surprised by the range of options. Try it out and make everything from crispy baked dishes to tender slow-cooked renditions.

Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes

Serves:

Ingredients

  • 4 chicken breasts
  • 1/2 cup orange marmalade
  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ginger powder
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. Season the chicken breasts with salt, pepper, garlic powder, and ginger powder.

  3. In a small bowl, combine the orange marmalade, soy sauce, and Dijon mustard.

  4. Place the chicken breasts on the prepared baking sheet and brush them with the orange marmalade mixture.

  5. Bake the chicken in the preheated oven for 25-30 minutes or until cooked through and juices run clear.

  6. Garnish with fresh parsley before serving.

Nutrition

  • Calories : 303kcal
  • Total Fat : 4g
  • Saturated Fat : 1g
  • Cholesterol : 72mg
  • Sodium : 612mg
  • Total Carbohydrates : 31g
  • Dietary Fiber : 1g
  • Sugar : 26g
  • Protein : 33g
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