How To Make Salt and Pepper Skillet Fries
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Serves:
Ingredients
- 4 large potatoes, cut into sticks
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
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Preheat the oven to 425°F (220°C).
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Place the potato sticks in a large bowl and drizzle with vegetable oil. Toss to coat evenly.
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Spread the potatoes in a single layer on a large baking sheet. Sprinkle with salt and black pepper.
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Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
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Remove from the oven and let cool for a few minutes before serving.
Nutrition
- Calories : 280kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 590mg
- Total Carbohydrates : 50g
- Dietary Fiber : 6g
- Sugar : 2g
- Protein : 5g
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