Bursting with flavor and color, these fish tacos with cabbage slaw and avocado is an easy recipe to introduce some tex-mex cuisine to your dinner table.
Because it's baked, this crispy shrimp is not as fatty as usual. This recipe is also a complete meal, with its red cabbage slaw and homemade tartar sauce.
Whether eaten as it is or as a tasty side, this Asian kale slaw offers a burst of flavors from its crunchy veggies tossed in a sweet and tangy ginger sauce.
Juicy and succulent barbecue pork chops, slathered with a sweet-tart sauce, is served alongside a crunchy and tangy slaw, to yield a filling dinner meal!
Upgrade your side dish to a healthy and aesthetically-pleasing one. Just throw in some red cabbage slaw together with spices for a concoction of flavors.
All for the love of salads! You'll taste a mixture of sweet and sour flavors in this broccoli slaw. Make it with crunch fresh vegetables for a healthy meal.
Make a light and flavorful side dish with this Asian coleslaw. It comes with carrots and toasted peanuts, all tossed in a peanut butter sesame dressing.
These colorful, easy-to-make grilled chicken tacos, are filled with a flavorful mix of juicy grilled chicken, crunchy lettuce slaw, and salty Cotija cheese!
Put together a light and easy dish with this sunshine slaw. It brims with the healthy flavors of mixed veggies and quinoa tossed in honey-mustard dressing.
Have a healthy bowl of this quinoa broccoli slaw made with almonds and basil. It’s tossed in a slightly tangy honey, mustard, and lemon juice dressing.
The quintessential cabbage dish gets a crisp upgrade in this apple slaw recipe. Cranberry & almonds complete this dish that's served with a yogurt dressing.