How To Make Easy Zucchini Bake
This Zucchini Bake dish offers a flavorful casserole baked from the oven, filled with the goodness of zucchinis, eggs, cheeses, garlic, and parsley.
Preheat the oven to 350 degrees F.
In a large bowl, toss the zucchini with the baking mix until well coated.
Add the beaten eggs, melted butter, and parmesan, and mozzarella cheeses.
Using a large spoon or hands, work the mixture together until well blended.
Add the onion, garlic, oregano, parsley, salt, and pepper, and mix again.
Spread the mixture into a 13×9-inch baking pan.
Bake in the preheated oven for 30 minutes, or until a toothpick inserted in the center comes out clean and the top is golden brown.
Serve warm or at room temperature.
- Calories: 302.50kcal
- Fat: 22.52g
- Saturated Fat: 12.68g
- Trans Fat: 0.47g
- Monounsaturated Fat: 6.91g
- Polyunsaturated Fat: 1.40g
- Carbohydrates: 13.87g
- Fiber: 1.31g
- Sugar: 4.35g
- Protein: 11.92g
- Cholesterol: 131.56mg
- Sodium: 473.60mg
- Calcium: 263.13mg
- Potassium: 293.35mg
- Iron: 1.29mg
- Vitamin A: 194.41µg
- Vitamin C: 15.32mg
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