How To Make Vanilla Bean and Almond Milk Recipe
A creamy, fragrant blend of vanilla bean and almond milk.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 4 cups almond milk
- 1 vanilla bean
- 2 tbsp honey
- 1/4 tsp cinnamon
- 1/4 tsp salt
Instructions
-
In a small saucepan, gently heat the almond milk over low heat.
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Slice the vanilla bean lengthwise and scrape out the seeds with a knife. Add the seeds and pod to the milk.
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Stir in the honey, cinnamon, and salt.
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Continue to heat until the milk is warm and fragrant, about 5 minutes.
-
Remove the vanilla pod and serve in mugs.
Nutrition
- Calories : 80kcal
- Total Fat : 3g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 150mg
- Total Carbohydrates : 13g
- Dietary Fiber : 1g
- Sugar : 11g
- Protein : 1g
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