Name: Diabetic-Friendly Apple Oatmeal Recipe
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 cup water; ½ cup oats; dash salt; 2 tsp. Splenda brown sugar; 1 tbsp. chopped apple; dash apple pie spice

Cutting down the sugar but still want a delicious and nutritious meal? This diabetic-friendly breakfast tastes like apple pie and you’ll love it.

How To Make Diabetic-Friendly Apple Oatmeal

1 cup water
½ cup oats
dash salt
2 tsp. Splenda brown sugar
1 tbsp. apple (chopped)
dash apple pie spice

Combine water, oats, and salt in a microwave-safe bowl.
Cover with plastic wrap, but leave a small space on the edge for steam to escape.
Microwave on high for 2-1/2 to 3 minutes, stir well.
Top oatmeal with brown sugar, chopped apples and spice.

How To Make Diabetic-Friendly Apple Oatmeal

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Prep: 2 mins

Cook: 3 mins

Total: 5 mins

Serves:

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Ingredients

1 cup water
½ cup oats
dash salt
2 tsp. Splenda brown sugar
1 tbsp. apple, chopped
dash apple pie spice

Instructions

Combine water, oats, and salt in a microwave-safe bowl.
Cover with plastic wrap, but leave a small space on the edge for steam to escape.
Microwave on high for 2-1/2 to 3 minutes, stir well.
Top oatmeal with brown sugar, chopped apples and spice.

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